A Scandal Over Meat Safety?
Trevor Butterworth
Michigan Democrats raise fears over “revolutionary” meat packaging process that reduces risk of E. coli, keeps meat fresh longer. Food safety experts say politicians misleading public on science. Is a massive Washington lobbying effort by rival Michigan-based company behind smear campaign? …more
Originally published October 26, 2007
Filed under: Food Safety, Meat, e.coli | Tagged: Bart Stupak, John Dingell, Kalsec, MAP CO, Modified Atmosphere Packaging | No Comments »